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MONKVALLEY: Food, memories and life in the Loire Valley: France

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Author: sheila Wilton

CONSIDER THE FORK. A REVIEW

  • By sheila Wilton
  • May 10, 2019
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Now for something completely different, a book review! and,  Different again in that Sheila has written it. “Consider the Fork” by Bee Wilson The history of how we cook and eat, … Continue Reading →

STIR UP SUNDAY

  • By sheila Wilton
  • November 18, 2018
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  Christmas is approaching which means only one thing…. Alcohol? Parties? Well yes of course, but surprisingly, on this occasion it means Stir-up Sunday. So, next Sunday, 26 November 2023 … Continue Reading →

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Recent Posts

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  • ROAST RED PEPPER AND FETA DIP August 9, 2026
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