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Category: ASIAN DISHES

KARIPAP PIE (curry puff pie)

  • By Sheila Wilton
  • April 27, 2026
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Karipap are a popular street snack traditionally filled with curried potatoes and sometimes meat. This pie version has the same comforting filling, but is simpler and quicker.   INGREIENTS Serves … Continue Reading →

SPICY PICKLED EGGS

  • By Sheila Wilton
  • February 22, 2026
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If you’re a fan of pickling, you’ll love this spicy pickled egg recipe made with chilies, spices,cider vinegar and garlic. They’re super addictive, quick and easy to make. INGREDIENTS 10–12 … Continue Reading →

GYOZA DUMPLINGS WITH A COCONUT CURRY SAUCE

  • By Sheila Wilton
  • February 7, 2026
  • No Comments

This one pan dumpling dish, baked atop saucy coconut milk with curry and Bok choy, takes just a few minutes to put together, and bakes in less than a half … Continue Reading →

SIZZLING SOY-GINGER GROUND BEEF with CARAMELIZED CABBAGE

  • By Sheila Wilton
  • January 27, 2026
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  This Sizzling Soy-Ginger Ground Beef with Caramelized Cabbage is a bold, comforting bowl that brings together simple ingredients and big flavours. What makes this recipe shine is the way … Continue Reading →

BURNT AUBERGINE WITH FETA AND HARISSA DRESSING

  • By Sheila Wilton
  • September 28, 2025
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  This easy roasted aubergine with harissa and creamed Feta is very hands-off and is a virtually effortless vegetarian recipe. You can serve this as a main course with a … Continue Reading →

COD WITH MISO

  • By Sheila Wilton
  • February 17, 2025
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Chef Nobu Matsuhisa’s iconic, buttery miso cod recipe is both easy and elegant. This streamlined recipe delivers all the luxury and flavour in a fraction of the time.   INGREDIENTS. … Continue Reading →

SWEET CHILLI AND PEPPER NOODLES

  • By Sheila Wilton
  • January 14, 2025
  • No Comments

LP This easy, brightly coloured pork and pepper stir-fry really celebrates that bottle of sweet chilli sauce – usually used just for dipping – hiding at the back of your … Continue Reading →

MISO GLAZED EGGPLANT

  • By Sheila Wilton
  • July 22, 2024
  • No Comments

Baked and grilled in the oven, this Miso-Glazed Eggplant is easily the dream dish of any eggplant lover! The eggplant pieces are nicely caramelized on the edges yet so creamy … Continue Reading →

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