SHEILA’S BREAD SAUCE
Sheila’s Bread sauce is a legend in the families. Packed full of flavour from the cloves, bay; and peppercorns. it is a must on any Christmas dinner table wherever in … Continue Reading →
Category: ENGLISH
MINT SAUCE
Mint sauce is a sauce traditionally made from finely chopped mint leaves, soaked in vinegar and a small amount of sugar. Occasionally, the juice from a squeezed Lime is added, … Continue Reading →
LEMON CURD
An easy Lemon Curd recipe with out using a double boiler. It is a good idea to have a sink full of ice cold water before you start, just … Continue Reading →