VILLAGE LIFE VOL 2
Life moves on. We left “village life vol 1” 8 years ago in the Society and Sheila singing, with the tagline:- “I would suggest that if you told Sheila 10 … Continue Reading →
MONKVALLEY: Food, memories and life in the Loire Valley: France
Life moves on. We left “village life vol 1” 8 years ago in the Society and Sheila singing, with the tagline:- “I would suggest that if you told Sheila 10 … Continue Reading →
Which is the pestle? Which is the mortar? Questions often asked. The pestle is usually a heavy tool with a rounded end. The mortar is the bowl in which you … Continue Reading →
I cannot believe more then a year as passed, without mention on these pages of a significant change in the landscape of monkvalley. New rules have come into force in … Continue Reading →
This post is a little off centre, but, it does cover the subject: “Food”. Albeit for our furry friends, the friends that we have shared our life with for over … Continue Reading →
When we moved to Monkvalley, we made a conscious decision, despite our lack of language skills, to be proactive, and integrate into village life. Not knowing anybody, and being at … Continue Reading →
A family that eats together stays together! During my life one of the things that has always struck me as being important is: Family Meals. These could be the everyday … Continue Reading →
Lemon curd Une recette facile de Lemon Curd (crème au citron) . astuce : avoir un recipient rempli d’ eau glacée avant de commencer , au cas où il … Continue Reading →
endives braisées Le secret des endives braisées (ou chicons ) c’est de ne jamais être tenté d’ajouter de l’eau à n’importe quel stade de leur cuisson, la teneur en … Continue Reading →