CRANBERRY ORANGE SHORTBREAD BISCUITS
Cranberry Orange Shortbread Cookies — Buttery, zesty, and speckled with sweet-tart cranberries INGREDIENTS makes ~24 biscuits 225 g unsalted butter, softened 100 g caster sugar 250 g plain … Continue Reading →
Category: Snacks and aperitifs
CORN, PEPPER AND CHEESE SANDWICH
Crispy on the outside, the flavours of green pepper, spring onions, sweet corn and cheese work so well together. This is one of those snacks that would make a … Continue Reading →
SPICY AQUAFABA ROAST CHICKPEAS
Spicy aquafaba roast chickpeas are an easy, healthy snack when you’re looking for something with a delicious crunch Aquafaba’: chickpea brine is a surprisingly egg-cellent baking substitute Whipping … Continue Reading →
TRIPLE CHEESE HOT CROSS BUNS
Take the basic spicy-sweet hot cross buns we all know and love, add three Cheeses, and what do you have? Probably the best hot cross bun spin-off of all time. … Continue Reading →
CHORIZO AND PARSLEY SCOTCH EGGS
Soft egg, a garlicky, herb-flecked chorizo blanket and a golden crispy crumb – this makes an epic picnic snack. INGREDIENTS 6 medium eggs 200g good-quality pork sausages, skinned 200g good-quality … Continue Reading →
CHEESE SAVOURIES
This recipe is courtesy of Delia Smith and is an absolute winner to serve with drinks. I’ve never been keen on fiddly canapes, but, these are so simple and … Continue Reading →
WELSH RAREBIT MUFFINS
Welsh Rarebit Muffins. Something that is right up Sheila’s alley. If you love cheese and savory and delicious, these muffins are perfect. She cooked them for the St David’s day … Continue Reading →
SAUSAGE ROLLS
Are sausage rolls the best party food ever, quintessentially English and the perfect snack for Christmas. INGREDIENTS A packet of Flaky Pastry For the filling: 225 g good quality … Continue Reading →