SWEET AND SOUR PRAWNS
This simple meal from Nadiya Hussain combines crispy prawns with a tangy tinned pineapple and ketchup sauce. Packed with sweet vegetables, pineapple, cashews and crispy prawns, it’s perfect with noodles, … Continue Reading →
Category: Recipes
CRABSTICK PAKORAS
Nadiya Hussain’s twist on a Louisiana po boy combines chilli, spices and crab sticks in a fluffy roll, and is served with a tart apple sauce. We substituted Sheilas … Continue Reading →
CARROT AND COCONUT TART WITH CORIANDER PESTO
This carrot and coconut tart with coriander dressing is suburb and so tasty. A great marriage of flavours…This tart is ideal for a light meal as an accompaniment to … Continue Reading →
CHILLI GINGER IN RICE WINE
Finely grate half a thumb sized piece of ginger and mix with 6 tablespoons of rice wine vinegar. Finely chop and deseed a red chilli, add finely sliced … Continue Reading →
6 HOUR SLOW-ROASTED PORK SHOULDER
This next-level Sunday roast is well worth the wait.”This melt-in-the-mouth main course is slow-cooked for several hours, making it ideal for a Christmas Day feast. Just try to … Continue Reading →
GRILLED VENISON STEAKS
Venison Steaks makes a flavourful and delicious meal on the grill. This steak recipe is everything you love about the flavour with the most mouthwatering, soft, buttery texture. … Continue Reading →
MILLIONAIRES SHORTBREAD
Combine the crunch of a shortbread base with a sticky gooey caramel middle made with creamy Carnation Condensed Milk, and and rich dark and white chocolate topping, and you … Continue Reading →
KIMCHI PIZZA
We both love kimchi. We both love Pizza. So why not: Kimchi pizza. It is a perfect Korean fusion dish something different to serve with friends . It is crispy … Continue Reading →