WHITE ASPARAGUS SOUP (Spargel)
White asparagus, or spargel, is the most popular variety in Germany and this soup is a must during the spargel season, and is one of the most surprisingly flavorful soups … Continue Reading →
Category: STARTERS
ROULES CROUSTILLANTS AU BOEUF
Discover this recipe for minced meat and potato bricks. These tasty bites are perfect as an appetizer. These bricks are perfectly seasoned with mint, cumin, and chili pepper. INGREDIENTS … Continue Reading →
BAKED FIGS with BLUE CHEESE
This simple but elegant starter highlights the fig flavour. It’s incredibly delicious and pretty, which makes it a party pleaser and a nice accompaniment for wine. INGREDIENTS Serves 2 … Continue Reading →
CORN, PEPPER AND CHEESE SANDWICH
Crispy on the outside, the flavours of green pepper, spring onions, sweet corn and cheese work so well together. This is one of those snacks that would make a … Continue Reading →
CHICKEN LIVER MOUSSE
Chicken liver mousse is a classic of the French kitchen that has been adopted across the world. Why? Because it is quick to make and utterly delicious to eat. … Continue Reading →
SMOKED EEL WITH PEAR, LIME AND SZECHUAN PEPPER
The richness of smoked eel means it goes with a variety of flavours; with pear, creme fraiche and lime are among the complementary flavours. However, you will soon discover the … Continue Reading →
ONION BHARJIS
Serve these crispy onion bhajis with a mint raita as a snack or starter. You’ll be surprised by how easy they are to make INGREDIENTS 3 large (about 600g) … Continue Reading →
Smoked salmon with orange dressing and avocado pâté
This smoked salmon recipe with orange dressing and avocado pâté makes an elegant and easy dinner party starter. INGREDIENTS 6 to 8 for a starter 3 medium-size ripe … Continue Reading →