CHICKEN BRINE
This chicken brine recipe is made with lemons, honey, fresh herbs and spices, and produces a juicy tender chicken every time! A fool proof way for succulent and flavourful roasted … Continue Reading →
Category: Chicken and Turkey
HOT AND SWEET GINGER CHICKEN
Sticky, messy, and quick, these are really delicious and tasty: as Diana Henry suggests hands should be encouraged. I just love her recipes, simple but with bags of flavour. … Continue Reading →
SALAD OLIVIEH
One of the most popular salads in Iran, Salad Olivieh is believed to have taken its influence from Russia and the salade russe, With Chicken, eggs, and cucumber added. … Continue Reading →
POMEGRANATE MOLASSES CHICKEN WITH BULGAR WHEAT SALAD
This a good one to make for guests. Sweet and sour, different textures, pretty colours, and the succulent chicken thighs. We first cooked it for Ginette and André. They keep … Continue Reading →
ROAST CHICKEN WITH PEACHES, HONEY AND LAVENDER
Dinner last night (Sunday) was a slight experiment! For a long time we have both been toying with using lavender in recipe. Sheila saw a Dianne Henry one – chicken … Continue Reading →
BRAISED CHICKEN WITH TOMATOES
This is a delightful recipe for Summer braised chicken with tomatoes, is an uncomplicated dish, tasty and using ingredients easy to source. We used a homemade chicken stock (a River … Continue Reading →
GREEK CHICKEN WITH CAYENNE, OREGANO AND ORZO
Moving on back to Diana Henry. This is a perfect recipe for a sunny day in Lockdown France. Sheila found the double cabs a tad too much, and prefered the … Continue Reading →
CHICKEN WITH FETA CHEESE, LEMON AND HARISSA YOGHURT
“I love chicken thighs they are succulent and so much better than breasts, which can dry out”. So said Diane Henry in her opening paragraph for this recipe. Well! … Continue Reading →