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Category: Pasta

TUNA PASTA

  • By Sheila Wilton
  • August 24, 2020
  • 1 Comment

This tasty Tuna Pasta can be rustled up from tins and packets in the store cupboard. Quick and simple….and fairly healthy. I cooked it after we’d had friends round for an … Continue Reading →

SPAGHETTI CON SALSA CRUDA

  • By Sheila Wilton
  • August 17, 2020
  • No Comments

  Pasta with a sauce of uncooked tomatoes,and herbs is one of the delights of summer. This is so very easy to make. It is taken from one of our … Continue Reading →

WHITE ASPARAGUS RISOTTO

  • By Sheila Wilton
  • April 26, 2020
  • No Comments

 The season of the asparagus is here now, and as luck would have a friend of  Ginette’s grows both green and white. So even in these lockdown days a bag … Continue Reading →

EASY SAUSAGE CARBONARA

  • By Sheila Wilton
  • January 27, 2020
  • No Comments

    Something quick and simple, Pasta of course and there is no quicker way then Jamie’s version using just 5 ingredients. to be truthful we did scoff over this … Continue Reading →

PASTA PUTTANESCA

  • By Sheila Wilton
  • July 15, 2019
  • No Comments

  PUTTANESCA is one of my favourite pasta dishes – “aren’t they all” –   it is a strong and gutsy sauce, and as Delia rightly says:- ” it is a … Continue Reading →

SPAGHETTI al PESTO

  • By Sheila Wilton
  • July 6, 2019
  • 1 Comment

  It’s hot outside, so let’s think pesto.  Pesto is one of my absolute favourite sauces. It tastes fresh, herbal, nutty, garlicky and luxurious, all at once. Sue and David … Continue Reading →

SPAGHETTI CARBONARA

  • By Sheila Wilton
  • February 24, 2019
  • No Comments

This recipe is one of our family favorites from Carluccio. No cream. This recipe is the real thing. It was brought to Lazio from Umbria by coal men (carbonari), who … Continue Reading →

MACARONI CHEESE

  • By Sheila Wilton
  • August 22, 2018
  • No Comments

  Macaroni cheese as always been a staple in our lives, we found it a tasty economical meal in our early days, and so it is to this day. Ingredients … Continue Reading →

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