CREAMY MASALA CHAI CREME BRULEE
Sheila isn’t much of a desert fan, but all things custard wins her over. I’m already there. This is an Indian twist on the French classic, and once again from … Continue Reading →
Category: Recipes
KOLHAPURI LAMB SHANKS
Another Lamb recipe, and another recipe from GUNPOWDER. Its a slow cooking dish so it does take a while, but once it is on, just leave it, untill the meat … Continue Reading →
CREME BRULEE
Never one for Gadgets but since getting a kitchen blow torch there is no stopping me and for me blow torch equals Créme Brulee. It is strange but for some … Continue Reading →
LAMB AND FETA MEATBALLS
I guess you might have noticed we do have our Favourites and Yotam Ottolenghi is one of them It is in the title “Simple”. These meatballs are simple, easy and … Continue Reading →
MUSTARD BROCCOLI
I make no apologies for adding yet another recipe from GUNPOWDER. Broccoli never tasted this good, and the creamy spicy MAKHANI SAUCE is delicious. INGREDIENTS 1 head of broccoli, halved … Continue Reading →
LAMB NAVARIN
Spring is in the air, and Easter is just around the corner. So our thoughts always turn to Lamb. .This slow cooked lamb is a French classic which takes … Continue Reading →
JUS GLACE DE PETITIS POIS MENTHE
Sheila prepared this Amuse Bouche for our annual Christmas Meal with Cathy and Nigel. It is very light but tasty, and so easy. To finish she served it with a … Continue Reading →
VODKA GRANITA
This lime and Vodka Granita recipe is the perfect adults-only treat, we just love to serve it with Oysters. You can also serve it as a palette cleanser between courses … Continue Reading →