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Category: Vegetables

BUTTERNUT SQUASH BIRYANI WITH CUCUMBER RAITA

  • By Sheila Wilton
  • October 16, 2020
  • No Comments

  I found this recipe on the BBC, good food. It is very spicy, so not for the faint hearted, but you can of course adjust the quantities. I enjoyed … Continue Reading →

VEGETABLE BAKED CHILLI

  • By Sheila Wilton
  • October 8, 2020
  • No Comments

Butternut squash, three types of beans, and lots of tomatoes. Really tasty, full of flavour, and unfortunately very morish with a good chilli hit. The recipe serves 8-10 so lots … Continue Reading →

OVEN CHIPS with GREEK OREGANO and FETA

  • By Sheila Wilton
  • September 27, 2020
  • No Comments

    This entrée from “Simple” – Oven chips with oregano & feta. So easy, deliciously garlicky and salty from the feta. I added a few baby carrots I found … Continue Reading →

ROASTED VEGETABLE AND HALLOUMI QUINOA

  • By Sheila Wilton
  • August 24, 2020
  • No Comments

Another dish for Summer. Roasted  vegetables with Quinoa, and Halloumi cheese. The vegetables, turn a deep rich colour and so full of flavour.  The Halloumi just adds that final flourish. … Continue Reading →

PASTA WITH COURGETTES

  • By Sheila Wilton
  • July 13, 2020
  • No Comments

  Pasta. Its a true I am a pasta addict! and I love Courgettes. If you have a glut of courgettes, this dish is simply delicious. Easy and tasty. Try … Continue Reading →

NOODLES IN BROTH WITH VEGETABLES TOPPED WITH A POACHED EGG

  • By Sheila Wilton
  • July 6, 2020
  • No Comments

  Sheila as gone very Asian recently.  Madhur Jaffrey and Rick Stein are her favourites. This tasty classic from the former is easy, and very much a store cupboard dish … Continue Reading →

PICKLED ONION RINGS

  • By Sheila Wilton
  • May 25, 2020
  • No Comments

  Pickling the onion, provides  a slightly more interesting taste that cuts successfully through the rich batter, and also helps to break down the raw onion, allowing for an overall … Continue Reading →

COURGETTE CARBONARA

  • By Sheila Wilton
  • May 19, 2020
  • No Comments

  Many times I’ve commented on my love of pasta dishes and one by Felicity Cloak really appealed- Courgettes Carbonara. So simple to prepare – we chose mint over basil … Continue Reading →

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